Lemon Pepper Popovers
Ingredients
130 gr flour
240 ml skim milk
16 ml olive oil
1 gr black pepper
4 gr lemon rind
3 egg whites
1/2 full
119 per
5 protein
3 fat
18 carbohydrate
Instructions
sodium, 1 mg cholestrol MAKES: 6-8 LARGE POPOVERS SOURCE:_Stephen Raichlen's High-Flavor Low-Fat Cooking_ posted by Anne MacLellan