Lentil And Rice Soup

Ingredients

1 onion
30 ml sunflower oil
2 garlic
2 gr ginger
2 gr curry powder
3 gr turmeric
3 gr chili powder
2 gr cumin
2 gr coriander
3 chicken bouillon
1,400 ml water
1 1/2 lentils
350 gr brown rice

Instructions

In a soup pot, cook onion in oil for about 10 minutes. Add garlic and spices; cook 2 more minutes. Add bouillon cubes, water and lentils; bring soup to a boil. Reduce heat and simmer about 1 hour. Ladle into bowls over rice.