Lentil & Leek Risotto [t]
Ingredients
6 leeks
4 garlic
1 pepper
700 ml vegetable broth
1 gr approx
1 lentils
7 gr parsley
32 gr carrots
2,200 gr deep pot with cover
5 ml olive oil for sauteing
368 total
6 fat is off by whatever
5 ml olive oil accounts
1 clove garlic
1994 lentil mania by jacqueline dunnington
Instructions
MMCONV