Libby's Pumpkin Pound Cake

Ingredients

250 gr all purpose flour
5 gr baking powder
1 gr salt
170 gr butter
200 gr sugar
190 gr pumpkin
2 gr vanilla extract
4 eggs

Instructions

* In medium bowl, combine flour, baking powder & salt; set aside. * In large bowl, cream butter & sugar until light & fluffy. Add pumpkin & vanilla; mix well. Add eggs, one at a time. Add dry ingredients; mix well. * Pour batter into greased 9x5-inch loaf pan. * Bake in preheated 350 oven for 60-65 mins. Cool 15 mins. Remove from pan; cool on wire rack.