Lily Cookies#4

Ingredients

130 ml cream cheese
230 gr butter
250 gr all purpose flour
1 jelly powdered sugar

Instructions

Mix together and roll out. It will be sticky! Cut out with a glass. Place on ungreased cookie sheet. Place 1 teaspoon jelly in center of cookie and fold both sides over to form a lily. Bake at 190ÂșC or 15 minutes. Dip in powdered sugar while hot.