Lima Bean Casserole

Ingredients

2 slices onions
3 packages baby lima beans
2 packages cream of celery soup
2 packages mushrooms w
32 gr pimiento
6 gr salt
1 gr pepper
1 gr dill weed
120 ml cream
80 gr parmesan cheese

Instructions

Combine all ingredients except last 2 in crockpot; stir well. Cover and cook on Low 10-12 hrs. Just before serving, stir in cream and stir well. Sprinkle with cheese.