Linguine Turkey Bolognese

Ingredients

some garlic
some black pepper
some adjust seasonings as you go along
some salt and pepper
30 ml extra-virgin olive oil
1 celery stalk with leaves
1 carrot
1 onion
1 1/2 turkey
5 gr oregano
120 ml dry wine
34 gr tomato paste
1 linguine
30 gr flat-leaf parsley

Instructions

parsley. Per serving: 317 calories, 10 grams fat, 89 milligrams cholesterol.