Keywords: Vegetarian, Ovo Beat the eggs and sugar until fluffy. Add the remaining ingredients, except the nuts. Pour into a well-oiled 2 litre casserole dish or an 20 cm baking pan. Sprinkle on the nuts. Bake in a 350-degree oven for 40 to 50 minutes, or until browned. Serves 6 One Serving = Calories: 225 Carbohydrates: 33 Protein: -10ºC at: 8 Sodium: 27 Potassium: 215 Cholesterol: 88 Exchange Value: 1- half Bread Exchanges + 1- half Fruit Exchanges 1.5 Fat Exchanges