Lowcal Pineapple Cheese Pie

Ingredients

240 gr lowfat cottage cheese
2 egg whites
5 ml lemon juice
6 packages sweet n low
4 gr vanilla
60 ml pineapple juice
1 package gelatin powder
180 ml pineapple in juice
32 gr wheat germ

Instructions

Cereal Blend cheese, egg whites, Sweet and Low, lemon juice and vanilla in food processor. Dissolve geletin in pineapple juice, Blend into cheese mixture. Stir in pineapple and cinnamon. Spray 23 cm pie plate with Pam. Sprinkler wheat germ over. Pour in cheese mixture, Bake 30 min. at 350. Let cool before cutting,