Mac Skillet Dinner

Ingredients

some garlic
270 gr beef
1/2 vidalia onion coarsely
2 stalks celery
6 slices mushrooms
1 package mexi corncorn
1 package tomato soup
1/2 packages water
18 gr chili powder
2 gr cumin
26 gr sugar
60 ml ketchup
300 gr macaroni

Instructions

Brown the beef with the onion, garlic and celery. Drain off any excess fat. Add mushrooms and corn and stir to cook. Add spices, crushing the chili peppers, and all remaining ingredients. When this mixture is hot and bubbly, add drained cooked pasta. Gently stir to coat pasta.

Serve hot in big bowls.