Mangoes
Ingredients
12 green peppers
130 gr salt
350 gr cabbage
1 head
3 gr salt
1 gr pepper
30 ml mustard seed
950 ml vinegar
475 ml water
50 gr sugar
130 gr salt in
3,800 ml water
3 gr salt and pepper
1/4 head space
Instructions
bath. Yield: About 3 litre . Note: If desired stuff vegetables shells with any relish you prefer.