Maple Apple Pie From The Yankee Cookbook
Ingredients
575 gr apples
200 gr soft maple sugar
1 gr salt
1 gr cinnamon
8 gr flour
28 gr butter
18 pie
1 package spam
800 deg
1 two crust
Instructions
From _The Yankee Cookbook_ by Imogene Woolcott pub. by Ives Washburn, Inc. NY 1939,1963 Typos by Jeff Pruett ----