Maple Butterscotch Brownies

Ingredients

325 gr brown sugar
110 gr butter
4 gr imitation maple flavoring
2 eggs
190 gr flour
5 gr baking powder
140 gr nuts

Instructions

Confectioners' sugar, optl In a bowl, combine brown sugar, butter and maple flavoring. Beat in the eggs, one at a time. Combine flour and baking powder; add to egg mixture. Stir in walnuts. Pour into a greased 23 cm square baking pan. Bake at 180ÂșC or 30 minutes or until brownies test done. Cool. Dust with confectioners' sugar if desired.