Maple Cherry Syrup

Ingredients

475 gr maple syrup
200 gr sugar
120 ml honey
2 orange
4 gr peel
2 lemon
28 gr butter
3 gr cinnamon
1 cherries

Instructions

-chopped Combine maple syrup, brown sugar, honey, juices and grated rind in medium saucepan. Bring to a boil, stirring constantly. Reduce heat, simmer 10 minutes. Add cherries, cook 2 minutes. Serve over pancakes, waffles, etc.