Marinated Chicken And Pork

Ingredients

800 gr chicken
260 gr pork cubed
240 ml dry wine
1 gr black pepper
700 ml beef broth
2 garlic
3 tomatoes
1 gr rosemary
3 gr salt

Instructions

Instructions: ------------Place chicken pieces and pork cubes in a large bowl. Mix all other ingredients thoroughly, pour over chicken and pork. Allow meat to marinate in sauce for about 2 hrs. (you could leave it over night) Transfer chicken, pork and marinade to cooker. Cover pot, turn on LOW and cook 6-8 hrs.or until chicken and pork are thoroughly cooked. Serves 6.