Marinated Chicken Wings
Ingredients
240 ml dry sherry
120 ml soy sauce
1 gr garlic powder
2 gr ginger
48 chicken wings
3 parts
20 at a time in a single layer on a heat- resistant
Instructions
Tip: Uncooked chicken pieces can either be stored in refrigerator for 2 to 3 days or may be frozen for 3 months. Cooked pieces may be reheated.