Mayonnaise Biscuits

Ingredients

250 gr self rising flour
240 ml milk
60 ml mayonnaise

Instructions

* Use only real mayonnaise, not salad dressing type.

Combine all the ingredients, mix well. Divide the dough among dozen greased muffin tins. Bake in preheated 400-degree oven for 12-15 minutes. This recipe can be doubled. Keep leftovers in refrigerator and reheat slowly.

Recipe by: Jo Anne Merrill Converted by MM_Buster v2.0l. ------