Meatballs With Buttermilk Gravy

Ingredients

1 egg
60 ml milk
60 gr fine dry breadcrumbs
90 gr onion
7 ml prepared mustard
700 gr beef
16 ml cooking oil
1 onion
32 gr all purpose flour
475 ml buttermilk
1 noodles
1 gr salt
1 1/2 meatballs
16 gr drippings
4 gr salt
250 gr all purpose flour
2 eggs
180 ml milk in a mixing bowl combine flour
1/4 holes

Instructions

Copied from the files of Dianne Waller.