Mesquite Grilled Chicken With Pineapple Salsa

Ingredients

270 gr chicken breast
1 package chicken mesquite marinade mccormick
1 package pineapple
34 gr bell pepper
1 slice green onion
16 ml lime juice
16 ml soy sauce
1 gr shot black

Instructions

-McCormick/Schilling blend up to half ts, as desired Prepare 1 pkg (

1.37 oz) Chicken Mesquite Marinade according to package directions, using 1 lb, boneless, skinless chicken breast. Grill Chicken. Serve with Pineapple Salsa. PINEAPPLE SALSA: Combine pineapple, red bell pepper, green onion, lime juice, soy sauce and black & red pepper blend.