Mexican Beef Dip

Ingredients

1,100 gr beef
1 onion
110 gr mozzarella cheese
110 gr cheddar cheese
240 gr velveeta cheese
1 package taco seasonings
1 package picante sauce

Instructions

Garlic salt to taste Brown ground beef and drain off fat. Mix beef with taco seasoning. Combine all ingredients into a casserole dish. Bake at 180ÂșC for 30 minutes. Serve with nacho chips.