Mexican Chicken Breast

Ingredients

80 gr quaker oats
5 gr parsley
2 gr chili powder
2 gr paprika
2 chicken breasts
40 gr margarine
2 tomatoes
65 gr green pepper
30 gr coarsely onion
1 clove garlic
16 ml lemon juice

Instructions

margarine. Bake 35 to 40 minutes or until juices run clear when chicken is pierced with fork. Meanwhile, combine remaining ingredients; mix well. Serve with chicken. Makes 4 servings.