Mexican Salsa
Ingredients
230 ml tomato sauce
6 gr chili
1 gr cumin powder
1 gr oregano
3 gr salt
2 garlic
1 gr garlic powder
10 ml vinegar
1 juice
1/2 lemon
Instructions
Combine all ingredients and mix well. Let stand for 3 hours. Excellent with tacos or as a dip for tortilla chips.