Mexican-style Hot Chocolate
Ingredients
700 gr nonfat dry milk powder
45 gr unsweetened cocoa powder
100 gr powdered sugar substitute
3 gr cinnamon
8 weeks
28 gr cocoa mix in a mu
160 ml boiling water
8 protein
14 carbohydrate
4 total fat
Instructions
saturated fat, 4 mg cholesterol, 120 mg sodium, 413 mg potassium 1 milk exchange, half fat