Microwaved Norwegian Baked Apples

Ingredients

2 baking apples
60 gr gjetost cheese
45 gr pecans
40 gr raisins
9 gr brown sugar
1 gr cinnamon
1 gr nutmeg

Instructions

in 20 cm microwave safe dish. Combine remaining ingredients; spoon equal portions into and over each apple half. Microwave on high 5 to 6 minutes, rotating dish after 3 minutes (or use turntable). Cover with plastic wrap and let stand 3 minutes. Note: Time based on 650 watt oven, adjust time for different wattage oven.