Millet Bread

Ingredients

41 don fifield
140 gr wheat flour
140 gr bread flour
32 gr millet flour
16 ml dry milk
3 gr salt
14 gr butter
3 bran
16 ml molasses
240 ml water
4 gr dry yeast

Instructions

Timer OR Bake (Rapid) mode may be used. Place all ingredients (except liquids and yeast) inside the bread pan. Add liquid ingredients. Close cover and place dry yeast into the yeast holder. SELECT: WHOLE WHEAT BAKE MODE. Press start. 5:00 will show.