475 gr ca pumpkin 230 ml cream cheese softened 1 gr vanilla 3 eggs 150 gr sugar 1/2 bisquick 8 gr pumpkin pie spice
Instructions
*(I mix my own using cinnamon, allspice & nutmeg) Mix all ingredients until smooth. Line muffin tin with paper liners or spray wi th PAM. Pour batter in each tin, 0.75 full. Bake for 30 at 350-degrees F.