Miniature Bagels
Ingredients
1 package dry yeast
120 ml warm water
900 gr flour
38 gr sugar
8 gr salt
240 ml water
1 egg
16 ml water
1 poppy seeds sesame seeds
240 ml water gradually on low speed
1/2 he dough
1 on ungreased baking shee repeat with remaining dough
30 minu tes
4 water in dutch oven to boiling
7 minut es
16 ml water in bowl
1 week
2 months
Instructions
(68 calories per serving) 1 serving=1 Bread exchange