1 orange gelatin 475 ml boiling water 65 gr cabbage 65 gr carrots 50 gr celery 1 gr celery seeds
Instructions
Dissolve gelatin in boiling water. Chill until consistency of egg white. Fold in vegetables and celery seeds. Pour in 1 litre mold and rerfrigerate until firm. Food Exchange per serving: half VEGETABLE EXCHANGE CAL: 17