Salt to taste Pepper to taste Boil potatoes with salt in water until soft. Fry bacon until crisp. Save quarter cup bacon grease. While potatoes are warm cut into cubes Mix potatoes, onions, salt and pepper in a bowl. To the frying pan add the grease, eggs and vinegar, cook until the eggs are done. Add the potato mixture and mix. Variation: use green onions : increase the vinegar : increase the onions : increase bacon