60 gr monterey jack cheese 3 eggs 120 ml milk 1 gr rosemary 1 gr basil 350 ml buttermilk biscuit mix 8 gr black olives 8 gr green chilies 10 gr tomatoes
Instructions
Preheat oven to 200ÂșC Grease an 20 cm pie plate. Cut cheese into 3 cm cubes. Fit the steel knife blade into the work bowl. Process cheese until chopped into 1 cm pieces. Remove half cup cheese from bowl and set aside for topping. Add eggs, mil