Monterey Jack Bread

Ingredients

60 gr monterey jack cheese
3 eggs
120 ml milk
1 gr rosemary
1 gr basil
350 ml buttermilk biscuit mix
8 gr black olives
8 gr green chilies
10 gr tomatoes

Instructions

Preheat oven to 200ÂșC Grease an 20 cm pie plate. Cut cheese into 3 cm cubes. Fit the steel knife blade into the work bowl. Process cheese until chopped into 1 cm pieces. Remove half cup cheese from bowl and set aside for topping. Add eggs, mil