Monterey Tortilla Casserole

Ingredients

34 gr tortilla chips coarsely
2 turkey cubed
1 package creamed corn
3/4 pace picante sauce
65 gr black olives
110 gr cheddar cheese about
1 green

Instructions

1. In 2 litre casserole layer crumbled chips, turkey, corn and picante sauce. Top with olives and cheese. 2. Bake at 350�F. for 40 minutes or until hot. Top with pepper. Serve with chips. Serves 4.