Mozzarella Meat Loaf

Ingredients

900 gr beef
2 eggs
130 gr saltine cracker crumbs
240 ml milk
40 gr parmesan cheese
60 gr onion
4 gr salt
2 gr oregano
230 ml pizza sauce
3 slices mozzarella cheese
28 gr butter

Instructions

parmesan cheese, onion, salt and oregano. Shape into a loaf and place in a greased 9 x 5 x 3 loaf pan. Bake at 180ºC or 1.25 hours or until no pink remains; drain. Spoon pizza sauce over loaf and top with cheese slices. Return ot the oven for 10 minutes or until the cheese is melted. Meanwhile, if desired, saute green pepper and mushrooms in butter; arrange on top of meat loaf.