Mrs. Thomas' Casserole

Ingredients

700 gr beef browned
120 gr onion
290 gr corn
1 package cream of chicken soup
1 package cream of mushroom soup
4 gr salt
1 gr pepper
70 gr noodles

Instructions

1. Brown meat and onions together until meat is done and onions are tender. 2. Add all other ingredients 3. Mix. 4. Pour into 2.5 quart casserole dish or two smaller dishes 5. Bake at 180ÂșC or 30 minutes from the Frozen Assets List by frozen-assets@xc.org ("Marie Braden") on Aug 13 , 1998.