No-cook Peach Jam

Ingredients

475 gr peaches
400 gr sugar
3 liquid fruit pectin
1 pouch
30 ml lemon juice
3 eight

Instructions

Each Tablespoon Contains: Calories: 36 Protein: 0 Grams Cholesterol: 0 Milligrams Fat: 0 Grams Carbohydrates: 9 Grams Sodium: 1 Milligram NOTE: Again this is one jam that cannot be sealed with the cookbook directions and must be frozen.