No Crust Easter Pie

Ingredients

1 1/2 ricotta
450 ml cream cheese
6 eggs
26 gr vanilla
45 gr flour
475 ml sour cream

Instructions

Cream the ricotta and cream cheese,add the eggs,beating them in one at a time.Add the vanilla.Spoon in the flour and sour cream,mix well."It's going to be loose,don't worry",says Nanny.So don't worry.This works.Pour the mix into a 25 cm springform cake pan.Bake in a 325 deg oven for 1 hour,more or less,as in othe recipe...