No Peek Beef Casserole

Ingredients

900 gr stew beef
20 gr dry onion-soup mix
120 ml wine
300 ml cream of mushroom soup
40 gr mushrooms

Instructions

Combine all ingredients in CROCK-POT. Stir together well. Cover and cook on Low 8 to dozen hours. Serve over noodles or rice. (High: 3 to 4 hours). This recipe may be doubled.