Noodles Alfredo

Ingredients

55 gr egg noodles
80 gr parmesan cheese
110 gr butter
120 ml cream
1 gr parsley
1 gr salt
1 gr pepper

Instructions

Start cooking noodles as package directs. Over a low heat, melt butter and cream in a saucepan. Stir in cheese, parsley, salt and pepper. Reduce heat to low. Drain noodles and pour in serving dish. Pour in sauce and stir gently until noodles are coated.