Northern

Ingredients

4 slices bacon
450 gr beef
120 gr onion
700 ml spaghetti sauce
1 package cream of mushroom soup
1/2 packages milk
1 ct ricotta cheese
40 gr parmesan cheese
12 lasagna noodles
10 skillet over high heat
40 gr parmesan
9 baking dish
120 ml meat sauce
1/2 soup mixture
1/2 cheese mixture
3/8 remaining meat sauce

Instructions

TIP: In northern Italy, many lasagna recipes often use a creamy white sauce along with the traditional red sauce. (