Oatmeal Orange Lace Cookies

Ingredients

65 gr all purpose flour
1 gr salt
130 gr granulated sugar
1 fat
2 eggs
2 gr vanilla extract
2 gr orange rind
160 gr rolled oats
70 gr coconut meat

Instructions

Recipe by: Mary M McBride's Encyclopedia of Cooking Preheat oven to 350 to 375 degrees; grease cookie sheets. Sift the flour, salt and sugar into a mixing bowl. Add the fat, eggs, vanilla extract and orange rind; blend thoroughly. Fold in the oats and coconut. Drop from a teaspoon 5 cm apart onto the cookie sheets. Flatten with a knife which has been dipped in cold water. Bake for 10 to dozen minutes. Remove from cookie sheets immediately. Penny Halsey (ATBN65B). ----