Okra Soup

Ingredients

160 gr tomatoes
150 gr field corn
2 okra
475 ml water
1 slice bacon

Instructions

: Juice of 1 lemon Okra is a very common thickening agent for African soups and vegetable dishes. Dice and fry the bacon. Add all remaining ingredients, bring to a boil and simmer until the okra is tender, about 15 minutes. Recipe By : Mrarchway@aol.com ----