Olive Marinate

Ingredients

30 ml olive oil
4 garlic
1 orange
3 gr fennel seeds
475 ml oil cured

Instructions

-olives, rinsed & drained Olive oil Heat the olive oil in a small pot over low heat. Add the garlic, orange zest & fennel seeds. Simmer for 2 to 3 minutes. Combine all the ingredients in a glass or ceramic container. Let stand at room temperature for several hours before serving. Or store in a covered container in the refrigerator. Bring back to room temperature before serving.