Oliver's Cornmeal Tea Biscuits
Ingredients
325 gr all purpose flour
190 gr cake
190 gr cornmeal
130 gr granulated sugar
55 gr baking powder
6 gr salt
95 gr shortening
3 eggs
180 ml milk
120 ml water
2433 yonge storonto blend dry ingredients in a bowl
1 thickness
4 roun transfer to
Instructions
greased baking sheets and bake in a 375 oven for 15 to 20 minutes or until done. Makes 2 dozen biscuits.