Omelet Ole
Ingredients
34 gr bell pepper
16 gr green onion
28 gr margarine
3 eggs
30 ml milk
65 gr velveeta mexican
14 gr margarine
7 skilleremove vegetables from the skillemelt remaining butter
60 gr process cheese spread
36 gr vegetables on
1/2 omeleslip spatula underneath
Instructions
should be 10 minutes.Makes 2 servings.