Oranges With Maple Carmel

Ingredients

2 naval oranges
50 gr firmly packed brown
40 gr maple syrup
16 ml lemon juice
16 ml water
2 nutrient value per
1 protein
fat
56 carbohydrate
13 mg sodium
mg cholestterol
3 3/4 fruit

Instructions

dishes. 2. Bring to boiling sugar, maple syrup, lemon juice and water in small saucepan; cook 3 to 4 minutes until thick syrup forms. Spoon over oranges. Recipe from: Family Circle magazine 1. 0.054945054945055 Home Alone Cooking for One or Two By Paul E. Piccuito