2 baking potatoes 16 ml vegetable oil 1 gr thyme 1 gr oregano
Instructions
Slice the potatoes about 1 cm thick. Brush the slices with the vegetable oil. Place in a baking pan. Sprinkle with the thyme and oregano. Bake in a 200ºC oven for 15 to 20 minutes, or until tender. Serves 4