Parmesan Chicken***

Ingredients

120 ml dijon mustard
80 gr parmesan cheese
240 gr breadcrumbs
800 gr chicken
2 wine mustard wit
1 in combine breadcrumbs

Instructions

cheese. Dip chicken in mustard mixture and roll in crumb mixture. Bake chicken on greased sheet at 190ÂșC or 45 minutes. This is a dish we have enjoyed often. It is elegant in its simplicity and cries out for variation. For example, you can experiment with different varieties of mustard or you can also use Italian breadcrumbs. This chicken is also delicious served cold. FROM: DAVID SAWYER (RJHV41A) Converted by MMCONV vers.

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