1 onion 5 ml oil 300 gr potatoes 90 gr leeks 4 stock 3 gr salt 1 gr pepper 18 gr chives 7 gr parsley
Instructions
In a large pot, combine all the ingredients except the salt, pepper, chives & parsley. Cover the pot & bring to a boil. Lower heat & simmer for 30 minutes. Cool slightly, then puree. Season with salt & pepper & garnish with chives & parsley.
