Pasta Primavera No. 1

Ingredients

240 ml nonfat dry milk
1 gr basil
1 clove garlic
1 gr salt
20 gr parmesan
65 gr zucchini
45 gr broccoli flowerettes
45 gr mushrooms
30 gr onions
50 gr peas
28 gr fat free ham
1 pimentos
110 gr pasta twists

Instructions

In Saucepan, Boil Milk, Basil, Salt & Pepper. in Cup Mix Cornstarch& Water. Add To Milk & Boil, Stirring Constantly. Stir in Parmesan& Cover. Cook Pasta According To Package Directions. in Skillet, Saute Garlic, Zucchini, Broccoli, Mushrooms, Onions & Ham in Oil Until Tender. Add Peas, Pimentos & Pasta & Heat. Pour Sauce Over, Toss & Serve Immediately.