Pasta With Asparagus Salad

Ingredients

350 gr asparagus
1 pcs
90 ml olive oil
1 clove garlic
200 gr pasta
1 fettucini
1 tuna chunks
110 gr ham
10 slices black olives
30 ml lemon juice

Instructions

Vinegar) Salt and pepper Heat olive oil and cook garlic 1 min. Cook pasta until al dente and drain. Combine pasta with oil and garlic in large bowl. Add remaining ingredients and toss well. Serve at room temp. or refrigerate until cold if desired. Recipe By :