Paul And Linda Mccartney's Chili Non Carne

Ingredients

some best chili you
30 ml vegetable oil
1 onion
2 packets tvp chunks
4 vegetable burgers crumbled
350 ml vegetable stock
3/4 when using vegetable burgers
16 do drain
2 mexican green chilis in brine
6 heat oil in saucepan
20 packages minu tes tvp be purchased at specialty health food stores
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Instructions

busted by Christopher E. Eaves <cea260@airmail.net> by Nancy Berry <nlberry@pro digy.net> on Apr 22, 1998.